Khanitha Akaranitikul of Baan Khanitha

Khanitha Akaranitikul, a well-known Thai silk fashion designer turned restaurateur, pioneered a new age of Thai cuisine with her famed restaurant, Baan Khanitha (MICHELIN Plate). Baan Khanitha, which opened in 1993 on Sukhumvit Soi 23, was the first Thai fine dining establishment outside of a hotel. With a passion for original Thai food and a strong eye for detail, Khanitha ensures that her restaurants provide a refined setting while serving classic Thai recipes that remain true to their roots, drawing a broad audience looking for an unforgettable Thai dining experience.

Baan Khanitha's interiors are elegantly decorated with ancient handicrafts, sculptures, and paintings, providing a warm and inviting ambiance evocative of traditional Thai houses. The success of the initial branch prompted Khanitha to expand her culinary empire, which now includes Baan Khanitha & Gallery on Sathorn Road and The Missing Piece (Sathorn), a dessert café. Khanitha's culinary vision continues to revolutionize the Thai dining experience, with riverside dining at Baan Khanitha by the River and European bistro-style grills at Moon Glass Bistro & Grill, establishing a lasting impact in Asia's restaurant landscape.